It takes hundreds of tea leaves and some skilled footwork to make kejek tea. The drink has been used in a ritual that dates back at least a century in West Java, Indonesia. But the country is losing tea plantations fast as fewer people see tea-making as a viable career. We went to Cigedug village to see how kejek tea is still standing in a struggling tea industry.<\/p>\n
MORE STILL STANDING VIDEOS: —————————————————— Business Insider tells you all you need to know about business, finance, tech, retail, and more.<\/p>\n Visit our homepage for the top stories of the day: https:\/\/www.businessinsider.com<\/a> How Indonesia\u2019s Last Foot-Pressed Kejek Tea Factory Is Still Standing | Business Insider<\/p>\n","protected":false},"excerpt":{"rendered":" It takes hundreds of tea leaves and some skilled footwork to make kejek tea. The drink has been used in<\/p>\n","protected":false},"author":1,"featured_media":71239,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-71222","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-business"],"_links":{"self":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/posts\/71222","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/comments?post=71222"}],"version-history":[{"count":0,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/posts\/71222\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/media\/71239"}],"wp:attachment":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/media?parent=71222"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/categories?post=71222"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/tags?post=71222"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nThese Are The Last Benin Bronze Makers In The World | Still Standing | Business Insider
\nhttps:\/\/www.youtube.com\/watch?v=FPxzNEL8nzk<\/a>
\nHow A 500-Year-Old Rainbow Sweet Is Preserving One Of Asia’s Forgotten Cultures | Still Standing
\nhttps:\/\/www.youtube.com\/watch?v=tB46WSVuWnY<\/a>
\nHow The World\u2019s Rarest Pasta Came Back From Near Extinction | Still Standing | Business Insider
\nhttps:\/\/www.youtube.com\/watch?v=O5JyezoCTJs<\/a><\/p>\n
\n#tea #indonesia #businessinsider<\/p>\n
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