{"id":73781,"date":"2024-12-11T14:45:17","date_gmt":"2024-12-11T14:45:17","guid":{"rendered":"https:\/\/nicheblog.top\/news\/how-a-food-blogger-in-gaza-cooks-to-feed-children-and-stay-alive-insider-docs-business-insider\/"},"modified":"2024-12-11T14:45:17","modified_gmt":"2024-12-11T14:45:17","slug":"how-a-food-blogger-in-gaza-cooks-to-feed-children-and-stay-alive-insider-docs-business-insider","status":"publish","type":"post","link":"https:\/\/nicheblog.top\/news\/how-a-food-blogger-in-gaza-cooks-to-feed-children-and-stay-alive-insider-docs-business-insider\/","title":{"rendered":"How A Food Blogger In Gaza Cooks To Feed Children And Stay Alive | Insider Docs | Business Insider"},"content":{"rendered":"<p>Before the war, Hamada Shaqoura was a food blogger. Now, he spends his days cooking to feed children and displaced <!--more--> people in Gaza. And he figured out a way to reach millions on social media without saying a word. His intense stare at the camera as he cooks various dishes has been easy for many to understand. Hamada finally opens up and shares his story in detail with Business Insider. He told us why he sees food as a symbol of resistance and why it\u2019s important for him to cook food people had before the war, like chicken wings, tacos, croissants, and popsicles.<\/p>\n<p>00:00 &#8211; Intro<br \/>\n01:05 &#8211; Finding Food In A Warzone<br \/>\n03:29 &#8211; Cooking In A Makeshift Kitchen<br \/>\n06:03 &#8211; Distributing Food In Displacement Camps<br \/>\n07:37 &#8211; Looking For Internet<br \/>\n09:17 &#8211; Longing To Life Before The War<br \/>\n09:59 &#8211; Life Before The War<br \/>\n12:29 &#8211; Giving Birth In War<br \/>\n13:59 &#8211; Finding Peace With The Family<br \/>\n15:41 &#8211; Fears For The Future<br \/>\n17:08 &#8211; The Calling<br \/>\n18:41 &#8211; Credits<\/p>\n<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;<br \/>\n#gaza #food #businessinsider <\/p>\n<p>Business Insider tells you all you need to know about business, finance, tech, retail, and more.<\/p>\n<p>Visit our homepage for the top stories of the day: <a href=\"https:\/\/www.businessinsider.com\" target=\"_blank\" rel=\"nofollow noopener\">https:\/\/www.businessinsider.com<\/a><br \/>\nBusiness Insider on Facebook: <a href=\"https:\/\/www.facebook.com\/businessinsider\" target=\"_blank\" rel=\"nofollow noopener\">https:\/\/www.facebook.com\/businessinsider<\/a> Business Insider on Instagram: <a href=\"https:\/\/www.instagram.com\/insiderbusiness\" target=\"_blank\" rel=\"nofollow noopener\">https:\/\/www.instagram.com\/insiderbusiness<\/a> Business Insider on Twitter: <a href=\"https:\/\/www.twitter.com\/businessinsider\" target=\"_blank\" rel=\"nofollow noopener\">https:\/\/www.twitter.com\/businessinsider<\/a><br \/>\nBusiness Insider on Snapchat: <a href=\"https:\/\/www.snapchat.com\/discover\/Business_Insider\/5319643143\" target=\"_blank\" rel=\"nofollow noopener\">https:\/\/www.snapchat.com\/discover\/Business_Insider\/5319643143<\/a><br \/>\nBusiness Insider on TikTok: <a href=\"https:\/\/www.tiktok.com\/\" target=\"_blank\" rel=\"nofollow noopener\">https:\/\/www.tiktok.com\/<\/a>@businessinsider<\/p>\n<p>How A Food Blogger In Gaza Cooks To Feed Children And Stay Alive | Insider Docs | Business Insider<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Before the war, Hamada Shaqoura was a food blogger. Now, he spends his days cooking to feed children and displaced<\/p>\n","protected":false},"author":1,"featured_media":73798,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-73781","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-business"],"_links":{"self":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/posts\/73781","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/comments?post=73781"}],"version-history":[{"count":0,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/posts\/73781\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/media\/73798"}],"wp:attachment":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/media?parent=73781"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/categories?post=73781"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/tags?post=73781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}