{"id":92188,"date":"2026-08-09T14:44:15","date_gmt":"2026-08-09T14:44:15","guid":{"rendered":"https:\/\/nicheblog.top\/news\/why-greeces-1-billion-feta-industry-could-be-at-risk\/"},"modified":"2026-08-09T14:44:15","modified_gmt":"2026-08-09T14:44:15","slug":"why-greeces-1-billion-feta-industry-could-be-at-risk","status":"publish","type":"post","link":"https:\/\/nicheblog.top\/news\/why-greeces-1-billion-feta-industry-could-be-at-risk\/","title":{"rendered":"Why Greece&#8217;s $1 Billion Feta Industry Could Be At Risk"},"content":{"rendered":"<p>Greece produces more authentic feta cheese than any other country. The cheese is so valuable, it&#8217;s nicknamed &#8220;white gold.&#8221;<\/p>\n<p>But two <!--more--> forces are threatening Greece&#8217;s historical grip on feta. A pair of diseases has led to the death of hundreds of thousands of sheep and goats. Meanwhile, other countries, including the US, are challenging Greece&#8217;s legal claim to the name &#8220;feta&#8221; on the global stage. <\/p>\n<p>So what does all this mean for generations-old producers? And what does this mean for the global supply of authentic feta?<\/p>\n<p>00:00 &#8211; Intro<br \/>\n01:21 &#8211; How feta is made<br \/>\n03:27 &#8211; Original Greek feta<br \/>\n03:55 &#8211; The battle over authentic feta<br \/>\n07:07 &#8211; Disease threatens Greek feta<br \/>\n07:43 &#8211; Culling sheep and goats<br \/>\n10:09 &#8211; Drastically lower supply<br \/>\n12:25 &#8211; Debate over vaccination<br \/>\n13:29 &#8211; Farmer protests<br \/>\n14:33 &#8211; Struggling restaurants<br \/>\n16:29 &#8211; Impact of outbreak<br \/>\n18:17 &#8211; Credits<\/p>\n<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;<br \/>\n#feta #greece #cheese #cheesemaking #whitegold #bigbusiness <\/p>\n<p>WATCH MORE BIG BUSINESS EPISODES:<br \/>\nWhy the Mold Behind Brie Cheese Is Disappearing<br \/>\n<a href=\"https:\/\/youtu.be\/-KObTYIAlGI\" target=\"_blank\" rel=\"nofollow\">https:\/\/youtu.be\/-KObTYIAlGI<\/a><br \/>\nHow The Cheesecake Factory Runs One Of America&#8217;s Biggest Menus<br \/>\n<a href=\"https:\/\/youtu.be\/rNNyEUxrPOY\" target=\"_blank\" rel=\"nofollow\">https:\/\/youtu.be\/rNNyEUxrPOY<\/a><br \/>\nHow Dutch Gouda Cheese Is Made On A 150-Year-Old Family Farm<br \/>\n<a href=\"https:\/\/youtu.be\/ZXNTwWGNrE4\" target=\"_blank\" rel=\"nofollow\">https:\/\/youtu.be\/ZXNTwWGNrE4<\/a><\/p>\n<p>Business Insider is a global newsroom covering business, technology, innovation, and the economy.<\/p>\n<p>Visit our homepage for the top stories of the day: <a href=\"https:\/\/www.businessinsider.com\/?utm_source=youtube\" target=\"_blank\" rel=\"nofollow\">https:\/\/www.businessinsider.com\/?utm_source=youtube<\/a><br \/>\nSign up for our newsletters: <a href=\"https:\/\/www.businessinsider.com\/subscription\/newsletter?utm_source=youtube\" target=\"_blank\" rel=\"nofollow\">https:\/\/www.businessinsider.com\/subscription\/newsletter?utm_source=youtube<\/a><\/p>\n<p>Find Business Insider on Facebook: <a href=\"https:\/\/www.facebook.com\/businessinsider\" target=\"_blank\" rel=\"nofollow\">https:\/\/www.facebook.com\/businessinsider<\/a><br \/>\n&#8230; on Instagram: <a href=\"https:\/\/www.instagram.com\/businessinsider\" target=\"_blank\" rel=\"nofollow\">https:\/\/www.instagram.com\/businessinsider<\/a><br \/>\n&#8230; on X:  <a href=\"https:\/\/x.com\/BusinessInsider\" target=\"_blank\" rel=\"nofollow\">https:\/\/x.com\/BusinessInsider<\/a><br \/>\n&#8230; on TikTok: <a href=\"https:\/\/www.tiktok.com\/\" target=\"_blank\" rel=\"nofollow\">https:\/\/www.tiktok.com\/<\/a>@businessinsider<\/p>\n<p>Why Greece&#8217;s $1 Billion Feta Industry Could Be At Risk | Big Business<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Greece produces more authentic feta cheese than any other country. The cheese is so valuable, it&#8217;s nicknamed &#8220;white gold.&#8221; But two<\/p>\n","protected":false},"author":1,"featured_media":92202,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-92188","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-business"],"_links":{"self":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/posts\/92188","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/comments?post=92188"}],"version-history":[{"count":0,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/posts\/92188\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/media\/92202"}],"wp:attachment":[{"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/media?parent=92188"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/categories?post=92188"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nicheblog.top\/news\/wp-json\/wp\/v2\/tags?post=92188"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}