This Chocolate Pecan Tart is very similar to a derby pie. It’s like pecan pie with a little chocolate thrown into the mix. <\/p>\n
To print this recipe or for more of my gluten free recipes visit the EZGlutenFree blog at http:\/\/ezgf.blogspot.com\/2015\/02\/chocolate-pecan-tart.html<\/a><\/p>\n For the Apple Turnover Video which shows a better tutorial for the crust click here: http:\/\/youtu.be\/ioVRuTjvd1A<\/a><\/p>\n Find me: Recipe Ingredients: Crust Ingredients (for a single pie crust) All videos clips and photographs used to make this video were taken by Anne Colagioia. No other entity has been granted exclusive rights to use any portion of this video. The music clips I used are called “Sunshine A” and “Golly Gee” by Kevin MacLeod at http:\/\/incompetech.com<\/a> It’s Royalty Free Music used with permission under a Creative Commons license<\/p>\n","protected":false},"excerpt":{"rendered":" This Chocolate Pecan Tart is very similar to a derby pie. It’s like pecan pie with a little chocolate<\/p>\n","protected":false},"author":1,"featured_media":4455,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-4446","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gluten-free-diets"],"_links":{"self":[{"href":"https:\/\/nicheblog.top\/weightloss\/index.php?rest_route=\/wp\/v2\/posts\/4446","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nicheblog.top\/weightloss\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nicheblog.top\/weightloss\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/weightloss\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/weightloss\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4446"}],"version-history":[{"count":0,"href":"https:\/\/nicheblog.top\/weightloss\/index.php?rest_route=\/wp\/v2\/posts\/4446\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nicheblog.top\/weightloss\/index.php?rest_route=\/wp\/v2\/media\/4455"}],"wp:attachment":[{"href":"https:\/\/nicheblog.top\/weightloss\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4446"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nicheblog.top\/weightloss\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4446"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nicheblog.top\/weightloss\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4446"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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\n6 oz pecan halves (keep 16 whole and chop the rest)
\n3 eggs
\n\u00be cup dark brown sugar, packed
\n1 tbsp unsweetened cocoa powder
\n1 tbsp vanilla extract
\n4 butter (1 stick), melted and cooled
\n\u00be cup light corn syrup
\n2 oz mini semisweet chocolate chips <\/p>\n
\n1 \u00bc cups gluten free flour (I used 185 grams of Bob\u2019s Red Mill 1 to 1 Baking Flour)
\n4 oz cold diced cream cheese (1\/2 block)
\n4 oz cold diced butter (1 stick)<\/p>\n